Amount of Vitamin K (phylloquinone) in Cereals ready-to-eat, QUAKER, Oatmeal Squares

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, QUAKER, Oatmeal Squares there is 1.6 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Cereals ready-to-eat, QUAKER, Oatmeal Squares.

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, coriander leaf, dried 1359.5 µg
Spices, parsley, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Cereals ready-to-eat, QUAKER, Oatmeal Squares

Cereals ready-to-eat, QUAKER, Oatmeal Squares is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, QUAKER, Oatmeal Squares are listed below.

Water 2.75 g 2.75%
Energy (calorie) 379 kcal
Energy (joule) 1586 kJ
Protein 11.38 g 11.38%
Total lipid (fat) 4.83 g 4.83%
Ash 3.27 g 3.27%
Carbohydrate, by difference 77.77 g 77.77%
Fiber, total dietary 8.3 g 8.3%
Sugars, total 16.69 g 16.69%
Calcium, Ca 201 mg 0.20%
Iron, Fe 29.3 mg 0.03%
Magnesium, Mg 115 mg 0.12%
Phosphorus, P 371 mg 0.37%
Potassium, K 357 mg 0.36%
Sodium, Na 347 mg 0.35%
Zinc, Zn 7.18 mg 0.01%
Copper, Cu 0.474 mg
Manganese, Mn 3.041 mg
Selenium, Se 6.9 µg
Vitamin C, total ascorbic acid 11.5 mg 0.01%

Nutrients in Cereals ready-to-eat, QUAKER, Oatmeal Squares